Angelena’s is located in the heart of downtown Pensacola, in the entertainment district, steps from the Seanger Theatre. The modern Italian restaurant is the newest addition to the Merrill family’s Great Southern Restaurants.
Helmed by Chef Ian Gillette, Angelena’s is a chef-driven restaurant with rustic-yet-elegant plates and an Italian coastal vibe. At the front of the house, Steve Eskridge brings his inimitable Southern hospitality and grace to all guests.